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Please inform the staff in case of allergies or intolerances.
10% service charge and 18% ITBIS are not included.






Starters
Zucchini bundles
Stuffed with goat cheese, almonds and
mint
DOP 550
Trio of grilled vegetables
DOP 370
Baccalà or mahi mahi fritters
DOP 520
Tuna tartare
DOP 700
Chef’s Bruschetta Trio
DOP 370
Mangio Amore Sharing Board (for 2 people)
Burrata (4.2oz), crostini with speck, and crostone with butter and anchovies
DOP 950
Modena Sharing Board (for 2 people)
Mortadella, salame sausage, prosciutto crudo, coppa, parmesan cheese
DOP 1,150

First Courses
Tortelloni stuffed with ricotta and spinach with butter and sage or with ragù della nona
DOP 700
Tortelloni stuffed with ricotta cheese and spinach in
Ghirlandina sauce (parmesan cream, crispy pancetta, Grana shavings, and balsamic vinegar)
DOP 780
Ravioli filled with lobster, served with shellfish bisque
DOP 1,050
Potato gnocchi with:
- Genovese pesto
- Sorrentina sauce
- Parmesan cream
DOP 680
Tortellini:
- Meat broth
- Parmesan Sauce
DOP 990
Homemade tagliatelle with nonna’s ragù
DOP 730
Lasagna
DOP 680
Eggplant Parmigiana
DOP 520
Homemade tagliatelle with porcini mushrooms and crispy pancetta
DOP 780
Homemade tagliolini with seafood
DOP 900
Linguine with spicy clams
DOP 780
Paccheri pasta with sun-dried tomato Pesto, creamy Robiola cheese & crispy speck
DOP 780
Linguine with Lobster
DOP 1,050

Main Courses
Pork escalopes with:
- Porcini mushrooms
- Lemon
- White wine
DOP 750
Mahi Mahi with:
- Lime
- White wine and jalapeño
DOP 850
Angus Tagliata (approx 14 oz.)
- Olive Oil and Rosemary
- Cherry Tomatoes, rocket & parmesan
DOP 1,250
Sautéed mussels with spicy tomatoes
DOP 780
Raw, Aperol marinated mahi mahi with mango
DOP 750
Beef Filet with green peppercorn sauce
DOP 1,150
Grilled beef filet
DOP 1,100
Pork fillet with mushrooms and porcini
DOP 850

Side Dishes
Mixed Grilled Vegetables
DOP 320
Mixed salad
DOP 370
Sautéed potatoes with rosemary
DOP 320
French fries
DOP 320
Sautéed vegetables
DOP 350

Desserts
Fresh cream flan (Panna cotta) with topping:
- Passion fruit
- Chocolate
- Caramel
DOP 350
Banana fresh cream flan (panna cotta)
DOP 350
Chocolate mousse
DOP 350
Tiramisù classico
DOP 350
Torroncino semifreddo with passion fruit
DOP 350
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